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David Duband is a new name in Burgundy yet he is already making a considerable impact. He made his first wine in 1991, while still a student at the Beaune Wine School. In 1993 he took over a few of his father’s vines and, instead of selling the grapes to the local co-op (as his father had done), David decided to vinify and bottle his own wine. Since 1995 David has overseen all the operations of this burgeoning domaine, attracting serious investment to allow future expansion.
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