Fresh, lively flavours of lemon, lime, passionfruit and green apple succumb to a gentle honey sensation. A crisp, clean finish completes the experience.

This sensational Sauvignon Blanc from Peter Vegar's vineyards in Marlborough where the cool climate conditions are perfect for developing the herbaceous aromas and lively fruit flavours of the varietal. This delicious wine boasts lovely aromas of gooseberry, passion fruit, grapefruit and red pepper. Wild lime and gooseberry tantalise the palate before delivering a refreshing, long and clean finish.

Heady aromas of ripe cherries, blackcurrants and smoky oak, intense, mouth- filling flavours of blackcurrants, cherries and blackberries are wrapped in fine fruit tannins and seductively toasty French oak. A long, smooth, refined aftertaste completes the experience.

A delicious medium dry wine with bright aromas of green apples, lemon and lime. Mirrored on the palate where a stoney minerality backs the clean fruit and refreshing acidity.

This is a great wine that possess power with intense aromas of passionfruit and gooseberry. It is full and rich on the palate but firmly balanced by acidity to refresh and enliven with a glorious passionfruit mid-palate with subtle fragrances of honeysuckle to add depth in the long and lingering finish.

As usual with Pinot Noir this is no blockbuster but an elegant and complex vine with good red berry fruit backed by spice and notes of terroirs.

The wine is rich in pear fruit with hints of candied pineapple and a soft mouthfeel, the 4 grams of residual sugar making it opulent and rich. Full and long in the finish it has a good 5 years ahead of it (from 2009) and will make a terrific partner to fish, poultry and white meats.

Aromas are dominated by ripe mulberry with oak nuances, the palate is full and generous with plenty of red and black fruit underpinned by savoury notes and hints of tobacco.