Luscious and ripe with notes of honey on the palate, it pairs well with many desserts but apples and pears are the best combination.

Terrific barrel fermented Sauvignon. Sweet ripe aromas of tropical fruit and a clean and fresh palate. It has got a big finish thats long and true and will be terrific when partnered with food.

Bright ripe open Pinot Noir with red fruit flavours and hints of liquorice on the palate. Terrific with duck, game, poultry and lamb.

100% barrel fermented Chardonnay where the oak is superbly integrated into the ripe bright fruit flavours of the Chardonnay grape. Full flavoured intense and ripe with a great finish.

An open bouquet of flowers with an apple fruit leads to a fresh and mouth filling palate underpinned by the tell-tale minerality of the region. A long, mouth-watering and dry finish completes this classy offering which is ideal for current consumption yet will last well for a further few years.

This is a prime example of Pouilly Fume just bursting with aromatic fruit and a perfect balancing acidity. It has a special fruit "kick" in the finish.

Aged for between 12-18 months in French oak casks, it is a dark, deeply coloured wine as tradition demands. Ripe black fruits dominate the bouquet with nuances of polished oak. The wine is well balanced with a solid overcoat of tannins to support the rich palate. A fine wine with great precision of flavours.

Fresh and mineral with citric overtones, apple and peach flavours on the palate and a perfect level of acidity. Superb!

There is a classy bouquet of flowers and cherries, with hints of polish, and a generous palate with bright fruit and clean acidity and a fresh, lingering finish.

Crisp and fresh with aromas of apples combined with underlying minerality. Typical Chablis that makes and ideal accompaniement to seafood and fish dishes.

This is a wonderful bottle packed with ripe spicy fruit balanced by the judicious use of oak. Full flavoured and rich on the palate this is ideal for current consumption but will age gracefully for many years.

Green apples dominate with a hint of citrus fruit too. A delicious wine of the highest quality.

Archetypical Chablis with a core of minerality with complex fruit flavours woven around it. Citric notes complete the palate and the finish is long and refreshing.

A truly sensational dessert wine. Bursting with freshness and pure fruit character with a clean and luscious finish. Stunning wine and incredible value.

Full flavoured, ripe with loads of spicy dark fruit flavours balanced by finely grained tannins.

This is actually from the younger vines of the Capalot vineyard within the Barolo appellation and it gives sensational dry flower aromas with hints of raw meat. On the palate it is soft, with sweet fruit and notes of tar in the background that lead to a huge finish with hints of bitter chocolate.

Pale straw yellow with green reflections, elegant ripe fruit, fresh herbs, floral aromas and a full, rich and concentrated palate with a long and succulent finish. Produced in the single vineyards of Castel Ringberg by one of the regions foremost winemakers.

A fragrant white wine with elegant fruit. It is firm yet ripe with backbone and structure. Ideal with a wide variety of foods from salads to terrines, fish and seafood to white meats.

Full bodied and well fruited with decent tannins to balance.

This stunning white Rioja whose nose opens with aromas of tropical fruit has a palate which is fresh, round and powerful with a silky finish.

Grown in the silex soil, rich in limestone deposits, this is a stunning Sancerre giving bright fruit aromas balanced by a crisp acidity and a dry minerality in the finish. First Class!

Sublime Pinot Gris. Tons of fruit but with added complexity on the palate. Brilliant with pates and terrines � especially Fois Gras.

The second wine of Chateau Marquis de Terme. All the elegance associated with Margaux with bright, open fruit and good depth of flavour.

Bright fruit aromas and flavours dominate this well balanced and expressive red.

The faint hint of sweetness really helps to carry the delicious fruit flavours (peach and apple) and make this a wine that is wonderful when cool and sipped on a hot summers day or even enjoyed alongside poached salmon.

This is a soft, mellow and delicately sweet wine with dessert apple fruit and clean, refreshing acidity to balance.

Tollot-Beaut is a family domaine, based in Chorey-les-Beaune, which has been making wines since the 1880's. Today they offer a full range, from simple AOC up to Grand Cru and at every level their wines offer consistently good value for money. Traditional Burgundian vinification ensures red wines of a good colour and bouquet, and with an admirable capacity for ageing.

Packed with raspberry fruit flavours, this delicious wine is luscious and silky on the palate with a fresh and vibrant acidity.

Bright apple fruit aromas are matched on the palate and combine with minerality from the terroir to give a sensational glass. Superb!

This 2001 vintage is a real treat with the Merlot dominated blend displaying a classy claret nose of ripe blackcurrant, spice, cedar and polish. On the palate it is ripe, vibrant and fruity with great staying power in the finish.