Tenimenti Spinsanti Adino - Rosso Conero
This elegant red wine certainly lacks nothing in terms of flavour! Made from 90% Montepulciano and 10% Sangiovese, it was first fermented then aged in small barrels for 8 months before being bottled without fining and filtration.
The result is this deep ruby coloured wine with powerful aromas of red fruits such as plums and cherries. In the mouth the same flavours dominate backed by a bold yet ripe tannin structure. It is ideal for drinking now but feel free to keep it for a year or two.
Subregion: Monte Conero
Grape Variety: Montepulciano and Sangiovese
Bottle Size: 75cl
Closure: Natural cork
Style: Cherry and plum
Drink With: Well seasoned meat dishes
The vines for this wine are still youngish (10 years or so) yet Catia has managed to make something very sophisticated by restricting yields and careful work in the cellar. This is Rosso Conero at its best and, although not cheap, drinks well above its price-tag.