It's officially summer, even the weather agrees, so it's time for a holiday inspired recipe. Think barbecue and big glasses of Chianti Classico, like San Giorgio a Lapi.
Technically it's Summer, so even in this green and pleasant land there will be some days soon where you can get the barbecue out. Think beyond boring burgers and try these easy lamb chops, beautiful with a glass or three of fruity Pinot Noir – we recommend this aromatic number by Bladen.
How are you spending your May Bank Holiday? One of the UK’s favourite weekends can be made even better with wine. Here are some recommendations to enjoy (even if you’re working the Bank Hol!).